How much food do human waste?

China has a large population and less land, and the per capita grain resources are not rich. The total supply and demand of grain is in a tense equilibrium state for a long time, but the phenomenon of food waste is still widespread. As in many developed countries, food waste in China involves different links and levels of the food production and consumption chain, including harvesting, processing, storage, transportation and consumption.

Due to the influence of food processing technology, food consumption concept, eating habits, food supply mode and other factors in the catering industry, coupled with the imperfection of relevant systems, the concept of saving gradually fades, and there is a huge food waste phenomenon in China from food production to food consumption.

1. It causes food shortages in poor areas and widens the differences between regions.

2. It intensifies the release of carbon dioxide, leading to global warming

How to solve food waste:

1. Freeze foods that can't be eaten immediately for later use.

2. Refrigerate foods that can't be eaten right away for later.

3. Plan each meal in advance and carefully make a shopping list before you shop.

4. If you have a surplus when you eat out, take it home and share it, or save it for the next day.

1. Poor planning and shopping habits

2. Lack of knowledge about food storage

3. Overcook, overcook

4. Don't eat leftovers

Don't waste food!!!

Save food, start from now! Food waste is one of the biggest global problems today. It is because of the superior living conditions that we develop the bad habit of eating without saving. We should not throw the food scraps into the dustbin every time, it will only be a waste. Although food has a price, but the meaning is priceless! Let's start saving now!